Bio Orto Pesto, Kale with Garlic, Organic

Fresh, high-quality ingredients combine to create this curly kale pesto (made without garlic) in extra virgin olive oil, offering a delicate and delightful version of pesto sauce, ideal for seasoning lasagna, gnocchi, or any pasta.

Kale is a cabbage cultivar whose name comes from the curly appearance of its leaves. It is the superfood of the moment thanks to its antioxidant properties, high vitamin C content, and anti-inflammatory properties. 

We recommend this delicious pesto with Garden Of Esther's Porcini Mushroom and Garlic Pappardelle fresh pasta or mushroom ravioli. Also ideal as a condiment for pasta, bruschetta, and pizza.

Net. Wt. 6.34 oz