Asparagus Cream with Summer Truffle Spread
For an aperitif with refined flavors, treat yourself to Toupine et Cabesselle's Asparagus Cream with Summer Truffle Spread. To be enjoyed chilled as an aperitif on toasted bread.
INGREDIENTS: Asparagus, cream (milk) sterilized liquid UHT 30% MG (cream, stabilizer E407), summer truffle (tuber asestivum), salt, pepper, thickener: xanthan gum E-415.
Store in a dry place away from light, and between 2° and 4° after opening.
Made in France