Sardine Ricotta with Lemon Spread
For a sunny aperitif, treat yourself to Toupine et Cabesselle's Sardine Ricotta with Lemon Spread. To be enjoyed chilled as an aperitif on toasted bread.
INGREDIENTS: Sardines (fish) 57.7%, ricotta (milk) 23.6%, lemon juice 7.1%, olive oil 7.1%, onions 2.4%, acidifier: lactic acid 0.9%, flat parsley 0.5%, salt 0.5%, pepper 0.2%
Made in France