Auricchio Cheese, Pecorino with Truffle

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Weight: 4oz
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We cut and wrap this by hand.

Pecorino with Tartufo is an Italian sheep’s milk table cheese dotted with specks of white and black truffles from Central Italy. It serves well on its own or is shaved over pasta or risotto.

  • Texture: Semi-soft
  • Flavor: Earthy, Salty, Rich Milk
  • Source: Sheep’s milk Aged: 30 days

Product of Italy