Auricchio Cheese, Pecorino with Truffle

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Weight: 4oz
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*Cut to order

Pecorino with Tartufo is an Italian sheep’s milk table cheese, dotted with small specks of white and black truffles from Central Italy. It serves well on its own or is shaved over pasta or risotto.

Texture: Semi-soft

Flavor: Earthy, Salty, Rich Milk

Source: Sheep’s milk Aged: 30 days

Product of Italy