Belton Farm Cheese, Port Wine Derby
We cut and wrapped this by hand.
Port Wine Derby A smooth, creamy Derby cheese marbled with a delicate Port infusion. This cheese has a deep ruby red marbled effect where the Port wine has been allowed to blend with the maturing cheese naturally. It has a slightly sweet berry aftertaste.
This cheese is a ‘vat-made’ cheese, which involves the Port wine is added to the cheese-make. Fantastically marbled, this tasty cheese has natural blackcurrant undertones.
Ingredients: Pasteurised Cow’s Milk, Salt, Starter Culture, Natural Colour, Natural Port Flavour, Rennet, Port Wine
Contains: Milk
Awards
- Great Yorkshire Show 2019 – Gold Award Winner
- International Cheese Awards 2019 – Very Highly Commended Award Winner
Serving suggestions:
• Delicious grated into a cheese sauce and served with pasta
• Enjoy as a snack with fruit
• Part of an after-dinner cheeseboard with a glass of port
Beer and wine pairings:
• Soave
• Zinfandel
• Wheat Beer
Product of United Kingdom.