Bio Orto Butternut Squash, Organic
This Butternut Squash pasta sauce is made using a butternut squash cultivated in Bio Orto's fields according to the organic method and it is processed directly from the fresh product together with simple and genuine ingredients to offer a cream rich in taste and particularly versatile. This sauce will become your secret ingredient for creating delicious and unusual dishes quickly and easily.
Ingredients: Organic Butternut Squash 61%, water, organic extra virgin olive oil, organic tomato sauce, organic onion, organic celery, salt, organic sugar, organic garlic. Regulator acidity: lactic acid. Antioxidant: ascorbic acid.
Add it to your pasta to serve an easy and tasty first course or enrich your risotto for an intense and refined result. It can also be used as a topping for your most original lasagna or to create appetizing croutons and aperitifs.
Nt. Wt: 19.4 oz